Students should feel free to speak with management staff at a dining center or cafe at any time. Staff members are always available to listen to concerns or requests and will do their best to meet your needs. If you have comments or concerns, email us at mealtalk@syr.edu.
Food Services Commissary and Main Offices: 315.443.3803
Jon Webster, Executive Director of Hospitality, jfwebste@syr.edu
Sue Bracy, Residential Dining Director: 315.443.3803, smbracy@syr.edu
Campus Catering: 315.443.3605
Paula Elerick, Catering Associate Director, pelerick@syr.edu
Matthew Legault, Retail Associate Director, malegaul@syr.edu
Other Food Services Contacts
Campus Cafes: 315.443.3768
Housing, Meal Plan, and ID Card Services: 315.443.2721
Nutritional Services: Ruth Sullivan, MSEd, RDN, CDN: 315.443.9884, resulliv@syr.edu
Stadium Concessions: 315.443.4029
Student Centers and Food Courts
Schine Dining: 315.443.5497
Goldstein Dining: 315.443.1514
Vending/Office Coffee: 315.443.2646