Schine

Schine Dining

Schine Student Center
(315) 443-9886
Manager: Ken Maliszewski



Regular Hours:
Monday - Friday
7:30 a.m. - 7:00 p.m.
Saturday & Sunday
11:00 a.m. - 5:00 p.m.

Summer Hours:
Monday - Friday
8:00 a.m. - 3:00 p.m.
Closed Weekends and University Holidays


Schine Dining is located at the center of campus in the Schine Student Center. It is a handy place to grab your morning cup of coffee or stop by for lunch in-between classes.

We serve:

  • Dunkin' Donuts
  • Sbarro

Visit our kiosks for your meal choices:

  • Fleet Street - Hot Line, Burgers & Grill Items
  • Garden of Eatin' - Salad Bar, Organic Salads
  • The Deli News - Deli Sandwiches

Features:

  • Made to order specialty menus for burgers & wraps
  • Organic Grab and Go foods
  • Country Fare Baked Goods from the SU Bakeshop
  • Grab and Go foods for quick snacks or meals on the run

Schine Catering

(315) 443-1632
Contact: Catherine Brozaitis

How to Schedule a Catered Event at Schine Student Center:

  1. Book a room. To do this you must contact Student Centers and Programming Services at http://scps.syr.edu We suggest you reserve your room early because they book up quickly.
  2. Contact Catherine with the following information about your event:
    1. Date of event
    2. Start and ending time
    3. Maximum number of guests who will attend
    4. Type of event that it will be (meeting, served dinner, reception)
    5. Special needs (allergies, vegan, vegetarian, etc.)

Schine Catering Specialty Menu (.pdf file to come)

Catering Services Menu (pdf)

Syracuse University Catering Policies (pdf)

GOOD INFORMATION

Feel Better Food Pack
Are you feeling too ill to go to the dining center? Click here to find out what you should do.

Twitter
Our Registered Dietitian is now on Twitter. You can follow her on twitter @sunutrition.

GAFC Special Menu
Click here to see what specials we are serving this month!

 

COMING EVENTS

Ernie Davis Dining
Our newest dining center is making progress. Click here to see the latest pictures in the photo gallery.

Try Me!
This month's Try Me! food is beets. We will have a sampling of Beet and Feta Salad and Roasted Beets in the dining centers at diner on Nov. 19. Click here to learn more about beets.