Goldstein Alumni and Facuty Center Catering
If you are interested in planning a catered event or meeting at the Goldstein Alumni and Faculty Center please call our office at 315.443.3102 during normal business hours, e-mail us at firstname.lastname@example.org or contact management directly:
Associate Director Catering: Joe Sidoni email@example.com
Event Manager Catering: Lisa Gasque firstname.lastname@example.org
Manager Goldstein Alumni and Faculty Center: Sydney Pajack email@example.com
Office Coordinator Goldstein Alumni and Faculty Center: Lisa Garvey
Please have the following information ready when calling to reserve a room or include in your e-mail:
- The date and possible alternate dates for your event
- The starting time and ending time of your event
- The maximum number of guests that will attend
- What type of event it will be, i.e. meeting; served dinner; reception
- Audiovisual needs, as this will affect the size of the room you may need
We suggest that you reserve your room early as space books up quickly.
Please note space is not available on Homecoming and Alumni Reunion weekends as the facility is reserved for the Office of Alumni Relations. Please refer to Room Capacities and Catering Policies for important information on space availability and catering policies.
Stand Up Reception
|Main Dining Room||n/a||n/a||50||50|
|Entire Second Level||n/a||n/a||130||130|
NOTE: Room 209 & Main Dining are not available for banquets/meetings prior to 4:00pm Mon. – Fri.
Room capacities will change based on audio visual and catering arrangements.
The Following Audio/Visual equipment is available. Please inquire about availability when making preliminary event arrangements.
- Dry Erase Board
- Flip Charts
- Air Orange X WiFi